Eating Our Way to Extinction


Vegans will inherit the earth.

(2020) Documentary (Seine) Kate Winslet (narration), Sir Richard Branson, Tony Robbins, Otto Brockway, Joanne Kong, Joseph Poore, Peter Wadhams, Jeremy Rifkin, Bruce Friedrich, Tara Garnett, Roger Roberts, Oliver de Schurrer, Gerard Winterbern, Dr. Sylvia Eagle, Don Staniford, Liv Holmefjord, Udo Erasmus, Gemma Newman, Taryn Bishop. Directed by Ludo and Otto Brockway

 

Climate change is, without a doubt, one of the signature agenda items of our generation. It might surprise you, though, to learn that one of the leading contributors to greenhouse gases in the atmosphere come from what you might consider a harmless source: animal husbandry. The raising of animals for food creates an enormous amount of hydrocarbons but in order to keep all those animals fed, much of the crops that we grow go directly to them and not to hungry humans. It does seem somewhat bizarre.

This slick, well-meaning documentary charts how our lust for hamburgers and chicken nuggets are leading to an absolutely ruinous future. Oscar-winner Kate Winslet narrates, soberly ticking off points and captioning footage that is, to say the least, disturbing. The makers of the film claim that this movie will change the way you look at food, and it might very well do that.

Now, there are an awful lot of scientific talking heads, and that’s all well and good, but it can get a little bit dry, although the nifty animations help. What I found to be a major failing of the film, though, was that it seems to be presenting veganism as the only solution to the problem. That doesn’t take into account that humans have been raising animals for food for thousands of years and it is only recently that it’s become a problem. And while I admire the passion behind the project, I don’t appreciate being hammered over the head with a point of view that reminds me of an overzealous Christian missionary trying to convert me to Evangelical Christianity.

But it IS a problem, and we need to insist that our meat comes from healthier sources and not factory farms. Whenever possible, buy locally sourced meat and yes, that may be more expensive, but we should also be eating more vegetables anyway. I don’t think that the solution is for the entire planet to go vegan – that would bring on a whole slew of other problems. There is a tendency to think that because a problem is extreme that an extreme solution is required. What we need is to act in moderation. Eat less meat. Eat healthier meals. If we can stop consuming the massive amounts of beef, pork and chicken that we do, we can actually slow down climate change. But we also need to regulate Big Agriculture and their use of toxins like pesticides, growth hormones, dyes and preservatives. This movie, while on the strident side, gives us a good starting point in how to change our ways to make a difference for future generations.

The movie is playing tonight only as part of Fathom Events. Check your local listings to find the nearest theater playing it. Otherwise it will be appearing on most major streaming platforms later this fall.

REASONS TO SEE: Intelligently presented.
REASONS TO AVOID: Tends to hammer the viewer over the head with its points.
FAMILY VALUES: There are some disturbing images.
TRIVIAL PURSUITS: The Brockway brothers also directed the official promo for Virgin Galactic.
CRITICAL MASS:As of 9/16/21: Rotten Tomatoes: No score yet; Metacritic: No score yet.
COMPARISON SHOPPING: Fed Up
FINAL RATING: 6/10
NEXT:
No Responders Left Behind

The Pollinators


Poetry in motion.

 (2019) Documentary (1091Alan Ard, Maryann Frazier, Jonathan Lundgren, Zac Browning, Bret Adee, James Frazier, Davey Hackenberg, Lucas Criswell, Sam Ramsey, Susan Kegley, Jeff Anderson, Leigh Kathryn Bonner. Directed by Peter Nelson

 

For most of us, bees are annoying and a swarm of them is to be feared; they can make picnics and outdoor activities a non-starter. However, they are absolutely vital to agriculture. They pollinate flowering crops that allow those flowers to become fruit, nuts and vegetables.

It is no secret that the bee population is declining at an alarming rate. This should concern everyone, because as one beekeeper wryly puts it, “We all, you know, eat.” I had always thought that farmers relied on local beekeepers but given the extent of agriculture in the 21st century that’s no longer possible. Beekeepers truck tens of thousands of bees via semi-tractor trailer across the country on interstates to farms whose orchards are just beginning to flower and require the pollination. Those windows of opportunity for the farmers are often brief and they can only give the beekeepers a few days’ notice that their bees are needed. This results in a logistical task equal to those of Hercules.

But bees have other challenges that they face. These same orchard growers use pesticides to help thin their flowers so that the resultant fruit are the largest possible; they also must use pesticides and fungicides to protect their crops. Most of these are harmful to bees, particularly the neonicotinoids which are prevalent currently.

In fact, much of modern agriculture is dictated by the big chemical companies. Big agriculture has deemed that monofarming – sticking with a single crop (usually corn, rice or soy) is the most efficient way to farm, and on the surface it might seem so. Those three crops I named are also not reliant on pollination, so that cuts the cost of importing bees. However, those crops use an enormous amount of space – the corn crop alone takes up 5% of the total land in the United States – and give nothing back. In fact, they leech the nutrients from the soil, producing food that is less and less nutritious and tasty, forcing home cooks and professional chefs alike to have to use more salt and sugar to give them a taste. They also rob bees of their own food source, causing mass starvation of bees in the wild. In addition, bees are attacked by a species of mite that came over from Asia that renders the bees more susceptible to the pesticides and starvation. It’s no wonder that entire colonies of bees have died off.

With the EPA and FDA unwilling to help – one beekeeper refers to the EPA derisively as the Chemical Protection Agency – a revolution in agriculture is quietly underway. Farmers and beekeepers are engaging in something called regenerative farming – going back to crop rotation, something that was done on farms globally until recently – and planting things like clover, rye and local grasses that are bee-friendly, giving the bees a source of nourishment beyond the crops they are pollinating.

Nelson, a veteran nature documentary cinematography, takes the director’s chair for the first time and does a bang-up job, delivering a massively informative documentary that calls attention to the problems in a sober and fact-based manner, offering solutions and allowing the beekeepers whose love for their charges goes beyond being their means of making a living to do the finger-pointing when needed and at the right targets – Big Agra, Big Chemicals and government agencies that are no longer even making a pretense of protecting the citizenry of this country but instead serve the interests of the wealthy. That farmers can and are taking matters into their own hands is both comforting and energizing.

Too often we see documentaries that call attention to a major problem and leave the viewer feeling helpless and hopeless, but that isn’t the case here. We all have a vested interest in the health of bees as their efforts help nourish all of us, and I do mean all. Nelson has a cinematographers eyes and utilizes plenty of slow-motion bees in flight images, aerial shots of bucolic farms, and close-ups of soil both lifeless and teeming with life. This is an excellent film that reminds us that we are all part of a system that works in harmony; disrupting even something as seemingly insignificant as the honey bees can have catastrophic consequences for us humans.

REASONS TO SEE: Wonderful bee photography. Gives insight to a very real problem and to those who love bees and are fighting to save them.
REASONS TO AVOID: The focus on agriculture may not resonate with those not involved directly with it other than as consumers.
FAMILY VALUES: Suitable for the entire family.
TRIVIAL PURSUIT: One in every three bites of food that you take has benefitted from the pollinizing by honey bees or a similar species.
BEYOND THE THEATER: Amazon, AppleTV, Fandango Now, Google Play, Kanopy, Microsoft, Vudu, YouTube
CRITICAL MASS: As of 6/19//20: Rotten Tomatoes: No score yet. Metacritic: No score yet.
COMPARISON SHOPPING: More Than Honey
FINAL RATING: 8.5/10
NEXT:
Berlin, I Love You